However, a few days later, Carnival Brand Ambassador John Heald announced that the cruise line was in the process of making some adjustments to that plan" to balance the interest of their guests with the efforts to reduce food waste costs. Cucina del Capitano is on the following ships: Carnival Breeze, Carnival Celebration, Carnival Horizon, Carnival Jubilee, Carnival Magic, Carnival Panorama, Carnival Radiance, Carnival Sunrise, Carnival Sunshine, Carnival Vista and Mardi Gras. Reservations can be requested either online (prior to the sailing, go to "MY CRUISE MANAGER" on www.Carnival.com, then go to "To-Do List"/"Plan Activities") or can be made onboard - at the Steakhouse or by calling from your stateroom. Note: At Bar Menus you will find the menus of Pasta Bar, Burrito Bar, Sushi Bar, Grill Bar, Salad Bar. At the time, it was the largest ship built by Carnival and came in at an . The Point Steakhouse Aside from the standard dining options, which are many, Carnival Conquest also features this upscale, chic steakhouse. On all liners, there are two "Formal Dinner" events held in the ship's Main Dining Rooms. Pre-cruise reservations are not available. Carnival was testing their fans' respond to more contemporary meals, and also the locally-themed recipes in several call ports. You'll find two main dining rooms, a buffet, a burger joint, Mexican fare, fish and chips, and pizza. These are the names of the vessels' steakhouse restaurants, which are always located on the Spa Deck: Updated Steakhouse menus offer appetizers like Iced and Smoked Fresh Oysters with Apple Mignonette; Risotto with Crab, Mushroom and Brown Butter; Heritage Berkshire Pork Belly with Apple Walnut Preserve, and Tuna Tartare with Yuzu Sphere and Avocado "Leche de Tiger". Then take separate brown and add the mashed roasted cauliflowers, roasted pumpkin, tofu, cooked mashed rice, sauteed mushrooms. Reservations can also be made on board at the specialty restaurant or by calling from your stateroom. New in 2016 for Carnival, Seafood Shack features an array of from-the-sea menu items and fresh fish customized to passengers' liking. Box 117 Grandy, NC 27939Background Music:Epidemic Sound (http://www.epidemicsound.com)#carnivalconquest #cruisefood Delis have undergone a huge change with an updated design and new choices, such as 7 sandwiches including buffalo chicken, meatball, and The Cubano with ham, roasted pork, pickles, Swiss cheese, and mustard, along with Southwest chicken, turkey wraps and falafel. The list of "dining venues" for this program often includes ship's galley/kitchen, the Library and the Conference Room. Since 2018, on Alaskan cruises, CCL ships offer new steakhouse menu with new appetizers: Also in 2018 were introduced new menu items, like A5 Wagyu steak (USDA prime steak), as well as a lighter fare ("Farmhouse Chicken with Roasted Honey Vinegar", "Dover Sole Pan-Seared with Lemon Potato-Mousseline"). Dinner menus are the same in both restaurants and consist of "everyday" options, as well as daily selections that change nightly. For guests on the go, new "breakfast express" is offered on port days with orange juice, hickory-smoked bacon/sausage, pastries and eggs, all prepared within 25 minutes. "Desserts and Cheeses" menu always includes several ice cream flavors ("Vanilla, Chocolate, Strawberry Butter Pecan"), sherbet ("Orange, Pineapple, Lime"), cheese ("Port Salut, Brie, Gouda, Imported Swiss, Danish Bleu"). Note: "Fat Jimmy's BBQ" is available on selected ships (Breeze, Spirit) and on sea days (for lunch) only. See the current dinner menus HERE! Requested dates and times will be honored on a first come, first served basis. A dedicated BBQ sauce bar offers Guy Fieri signature sweet and spicy sauces. 24-Hour Room Service So you're in the mood for some good eats, but you'd rather stay in your comfy, cozy stateroom? This could be flavors, ingredients from local sources or techniques. HWInFM6{,g;H >8vYmEa3T`5*r/?J9x7{ti_sO9!x]0r8px\hO~L~):Xk$cbgmRI0Tw&)TK~4*yb 67|-zvj$dc*1 6r'd/ R;#h T8&q ;6+0S&R.AF]bx Nv! ~4zd:NTL/&[RQ)A Iz VI9Ij There are a total of 6 STARTERS. Carnival Conquest's main show lounge is where you can enjoy a variety of entertainment on a nightly basis, such as Broadway-style shows, magicians, comedians, singers, musicians and dancers. Pizzeria (Italian, Self Service) The Pizzeria is part of the buffet restaurant Cezanne and is located on deck 9, open 24 hours for pizza. Eat as much as you want. x~Xi> |ga`A$ 61@+tAF `J10jB20 &v You can build your own or choose from five pre-designed burgers, from the Plain Jane to Chilius Maximus (a burger with super melty cheese, an onion ring, donkey sauce and chili) or the Pig Patty (a patty made out of bacon topped with cheese and donkey sauce). Passengers may choose from two dining scenarios. 154 0 obj <>/Filter/FlateDecode/ID[<2561BAAF7D282244AA8B929D78F3C0EC><3B1ABBA55D86424CA40877EEAA2CCEE6>]/Index[138 32]/Info 137 0 R/Length 83/Prev 52668/Root 139 0 R/Size 170/Type/XRef/W[1 2 1]>>stream Seafood Shack on Carnival Cruise Line (Menu) | Cruise Critic Condiments - Half and Half / Lemon / Margarine / Butter / Cream Cheese / Honey / Jelly (Grape, Strawberry, Guava, Diet) / Orange Marmalade. Whats exciting aboutthis experience is that it is anything but typical! Championship Pork Butt (bone in butt, dry-rubbed, slow-smoked, pulled), Blue Ribbon Chicken (dry-rubbed, grilled), Molasses Baked Beans (lightly smoked, with bacon and burnt ends), The BUCKETS menu has Fried Buffalo Shrimp, Fried Clam Strips, Fried Shrimp, Clam Strip Combo. Like any destination restaurant, reservations are highly recommended. The carving station is located there. Grilled Reuben, Corned Beef, Swiss Cheese, Chicken Fajita, Guacamole, Greens, Jalapeno and Tomato Wrap, Mozzarella and Portobello Mushrooms on Focaccia, Roasted New York Strip Loin and Cheddar on French Bread, Mixed Greens (tomato, cucumber, radish, red onions, choice of ranch, 1000 island, blue cheese, fat-free honey mustard), Caesar (parmesan and herb croutons, or + grilled chicken breast), Assorted Vegetable Sticks, Blue Cheese Dip, (juices) orange, tomato, apple, grapefruit, (domestic beers) Budweiser / Bud Light / Miller Lite / Coors Light / Michelob Ultra. (grill) "SALMON FILLET", "FREE RANGE CHICKEN BREAST", "FLAT IRON STEAK" and "PORK CHOP". 305 0 obj <>stream 11 Carnival Conquest Tips - Cruise Radio There is even 24-hour ice cream and pizza. Mix in both mixtures, season and knead to form tight structure. For dinner, there is a nominal fee of $38. This venue is open daily from 6 pm until 9:30 pm. Brunch is served in one of the main dining rooms (8:30 a.m. to 1 p.m.), while lunch is only served in the buffet and BlueIguana Cantina (both noon to 2:30 p.m.) and Guy's Burger Joint (noon to 6 p.m.). 1) your choice tortilla (wheat or jalapeno), 2) your choice meat (chicken, beef or shrimp), 3) your choice filling (refried beans, cilantro-lime rice, black beans, tomato, roasted corn, sauteed onion, iceberg lettuce, charred green peppers). We have here sample menus available on the Fun Ships - fleetwide or on selected liners only. 169 0 obj <>stream x^]4|gT]` V3&y `'4:-3! Feast! Really, who could blame you? The new cover charges are US$38 for adults and US$12 for kids aged 11 and under. In May 2019, to the Hub App was added the drink delivery function as passengers now can order bottled water, sodas (Coke, Diet Coke, Coke Zero, Diet Sprite), as well as domestic and imported beers (Blue Moon, Peroni, Miller Lite). If you like having the same waiter each night but have Your Time Dining, just ask to be seated in the same section, or request a specific waiter each night. Introduced on Carnival Horizon in June 2018 and implemented fleetwide in 2019, "Pizza Anywhere" is an in-cabin pizza delivery option via the Carnival Hub App. Starting in January 2019, CCL rolled out fleetwide a new room service menu on which all items are at extra charge. Every Carnival ship will have at least one main dining room and the menus are currently fleet-wide. The kids' menu is featured on all ships of the line. Breakfast is also the perfect time to meet and greet the stars of Dr. Seuss characters will be around for special photo opportunities and fun interactions, making this a meal to remember. Note: These are available on ships with multiple lunch menus. Carnival Conquest Cruise Ship | Dining Room Options - CruiseAstute.com Cut pumpkin, marinate with thyme and chopped garlic. Complimentary dining options abound on Carnival Conquest. Saute garlic and onions until light brown, add the whole cooked beans. Additional tipping is optional (both in cash or to your "Sail and Sign" card). (Cozumel) "STEAK TACOS" (marinated open flame-grilled steak, pico de gallo, tomatillo-cilantro, avocado chili). The special breakfast will take place typically on a sea day morning, in the main dining room at 8:30am and 9:30am. Room service also is available 24 hours a day, though breakfast choices are all cold options (cereal, yogurt and pastries). Carnival Conquest is an affordable ship for young families with kids, thanks to Camp Carnival, but adults will appreciate her 22 bars and lounges. Note: These are available on ships with multiple lunch menus. Your browser either does not have JavaScript enabled or does not appear to support enough features of JavaScript to be used well on this site. $5 - Biscuit, Egg, Sausage Patty, Hash Brown. Integrated with CCL's dress-code rules. Seafood lovers are in for a treat, with a menu of flavorful seafood selections including crab cake, salt-roasted spot prawns, broiled lobster tail - just to name a few. Those who crave more flexibility may choose Carnival's "Your Time Dining" program and eat in the lower level of Renoir anytime between 5:45 p.m. and 9:30 p.m. Tortillas are available in wheat or jalapeno (or just have them serve it all up on a platter if you don't want the wrap), and add-ons include all the necessities: refried beans, cilantro lime rice, black beans, diced tomatoes and shredded lettuce, roasted corn, sauteed onions, guacamole, sour cream, Monterey jack cheese and pico de gallo -- there's also a salsa bar with even more toppings! CARNIVAL CONQUEST 2015 MAIN DINING ROOMS Dinner The dinner menus in the main dining rooms have one page with items that are available every day and one page where the items change every day. %PDF-1.7 % Note: For a limited time in 2022, to the menu was added the "Funderstruck Nacho Burger". So without further commentary, here are the menus for each night of your 4 day Carnival cruise. Comfort Kitchen (called Good Eats for dinner), located near the main entrance, offers a variety of pasta, meat and fish options. Grab an accessible menu. If you find the need to cancel or change your reservation, we appreciate you making the change online prior to your cruise. In November 2019, Carnival Sunrise started to offer a breakfast menu at Guys Burger Joint that includes the following burgers (all served with home fries). There is a US$20 surcharge for each of these items. Try new things. The BlueIguana Cantina also is open for breakfast (7 a.m. to 10:30 a.m.). A list of sauces includes Chimichurri, BBQ, Bearnaise, Peppercorn, Roasted Garlic, Tomato Tapenade. These beverages are charged to passenger accounts separately and are not covered by any drink package. "Pig-In-A-Poke Pulled Pork Sandwiches" (slow cooked). Carnival Cruise Line 2023 Drink Menus and Pricing (imported beers) Heineken / Corona / Beck's / Amstel Light. Steakhouse on Carnival Cruise Line (Plus Menu) | Cruise Critic endstream endobj 142 0 obj <>stream Complimentary. There's also a toppings bar with everything from lettuce, tomato and pickles to caramelized onions and sauteed mushrooms. Carnival Conquest Dining: Restaurants & Food on Cruise Critic "MISO MARINATED SALMON FILLET" (rice cake, mushroom), "SPANAKOPITA and STUFFED BELL PEPPERS" (Greek pie with feta), Hamburger / Cheeseburger / Hot Dog / Mac-N-Cheese, Chicken Nuggets / French Fries / Fried Chicken Tenders / Fish Fingers, Pepperoni/Cheese Pizza / Spaghetti and Meatballs / Cannoli, Ice Creams (Strawberry, Vanilla, Chocolate, Butter Pecan, Candy-flavored), "bagel breakfast" (cream cheese, smoked salmon), "fresh fruit platter" (cottage cheese/plain), Caesar salad (fried chicken and jerk bacon), "Eggs Benedict" (your choice ham/salmon, hollandaise sauce, home fries), omelets (either plain or with spinach, tomato, mushrooms, peppers, onions, bacon, ham, swiss/cheddar, "dos huevos" (eggs - cooked your choice, 2 sides of your choice: corned-beef hash, sliced ham, cheddar grits, grilled tomato, hickory-smoked bacon, hash-browned potatoes, pork link sausage, chicken sausage, turkey bacon), "huevos rancheros" (chicken quesadilla, fried eggs, manchego cheese, flavors), "breakfast burrito" (1 soft tortilla, scrambled egg, chorizo, beans, Mexican flavors), "funny french toast" (your choice of cereals - "Honey Nut Cheerios", "Raisin Bran", "Fruit Loops", "Frosted Flakes"), "fat stack pancakes" (plain or blueberry/chocolate chip), "carney huevos" (fillet Mignon, 2 fried eggs, bearnaise, grilled tomato, home fries), "mac-and-cheese" (mix of choice - fried chicken, steak, applewood-smoked bacon), "pappardelle pasta" (mushroom cream sauce, Parmesan), "grilled salmon fillet" (roasted pepper, tomato, black olives, capers), "hen alla diavola" (chicken grilled, lemon, hot pepper), "banana cream pie" (tamarind, hazelnut ice cream). hb```f``Jf`a`gg@ ~rl`Ui_ 4d "The Chef's Table" is a specialty dining program (limited to 12 guests), consisting of a very special 7-course dinner with fine wine for every course. j{y{1 sf%!/6DN jtZMOSahhdH:5`X{V=YWgH(!hSPNzeL=a(3T}3/4t[f9F2$0sW? yGBGcU='Y$m8>FymhoW{a "7'o17P;ev! dh(^amt}>0KMiMi! Carnival Conquest Itinerary, Current Position, Ship Review - CruiseMapper Carnival Conquest | Carnival Cruises Conquest | Caribbean Cruises from NEWS: As of September 20, 2018, CCL's steakhouse restaurant costs US$3 more for adults and US$2 more for kids. (for the table) "FRIED CALAMARI", "FLATBREAD" (with caramelized onions, mushrooms, ricotta) and "CAESAR SALAD", (St Thomas) "TROPICAL SALAD" (Lettuce, coconut, chili, almonds), (Cozumel) "TORTILLA SOUP w BRAISED CHICKEN" (tortillas, tomato broth, cotija cheese, fresh cilantro), (vegetarian) "RATATOUILLE LASAGNA" (goat cheese). [hv ``VR@,Ies{qGBs, r`PHH;o^_vK;43#k"Ed The breakfast menu will be the same every morning, while the dinner menu will be different each night. He added that for the time being then, there would be no changes until they finalize their plan. I wonder if it's different on different ships.. Carnival Ol' Fashioned BBQ Menu 2023 Ol' Fashioned BBQ is available for lunch on Conquest, Freedom, Glory, Liberty, Luminosa, Splendor, and Valor. You'll find two main dining rooms, a buffet, a burger joint, Mexican fare, fish and chips, and pizza. Prices range from $1.95 to $5.95. (Other than at opening, we never saw long lines of cruisers waiting to be seated for the Your Time Dining option.). All are served with Raw Oysters. endstream endobj startxref (We frequently combined the grilled chicken -- which was never too dry -- with sides from the rotating menu.). Carnival Menus 2023 Prof. Cruise "Good Morning Morgan Burger" (vegetable) with roasted frittata patty, hashbrown patty, tomato, maple donkey sauce, toasted bun. special cocktail offers - "Bloody Mary" and "Mimosa" at $3,95 - ONLY from 9 to 11 AM. Hang it outside your door before 5 AM. For the Chef's Table and Bonsai Teppanyaki, there is a $25 USD fee for cancellations made within 24 hours of your reservation. On port days, only half of this section is open during lunch. This means they can not only pick the restaurant/s but also specific dates and times. Note: grill dishes are available upon request only. Onboard Steakhouses are among the specialty restaurants. Learn all about the Carnival Steakhouse menu, attire/dress code, reservation details, and food prices. These are "cruise food" related articles with detailed information on Bar menu prices and Your Time Dining (options, times, attire. Photo by Tori Rock. Seasons and ports and whatever the Chef is currently delving into will influence the final outcome. Ji Ji Asian Kitchen ison the following ships: Carnival Horizon, Carnival Panorama, Carnival Sunshine andCarnival Vista. Seafood Shack menu also offers New England Clam Chowder (served in Bread Bowl), Lobster Roll, Lobster BLT, Crab Cake Sliders, Fish and Chips, Fried Seafood Platter (Fish, Shrimp, Clams, Calamari, Fries). Stop by before or after visiting Liquid Nightclub or attending the late-night shows. Since guests are taken on a personalized tour of the galley, open-toed, heels and shoes with slippery soles are discouraged. Hot selections are pastrami or corned beef on rye, a grilled Reuben sandwich, roast turkey on a roll, grilled ham and cheese or an all-beef hot dog. Feast! As a result, passengers now can make reservations at specialty (at fee) restaurants in advance. Hours are 5:30 p.m. to 9:30 p.m. Sushi at Sea (Deck 9, aft); a la carte:On offer are four sushi or sashimi options, as well as rolls. Vegetarians can ask for a veggie burger instead of a beef burger. !Find our Carnival Conquest cruise vlogs here:https://www.youtube.com/playlist?list=PLbURfqJTql-yCKHZYTYpWN9Rca8XHkgCqGive us a Like, a Subscribe, and keep an eye here for more fun!!! Free Dining Complimentary dining options abound on Carnival Conquest. Since 2018, on Alaskan cruises, CCL offers a new menu for Cucina del Capitano with traditional Italian dishes, such as: Pizzeria del Capitano (complimentary eatery open 24 hours) offers 5 types of hand-tossed pizzas (all are thin-crusted): Note: The following menu items are package price inclusive, except specialty coffees and after-dinner drinks (available at Bar menu prices). Crab Cake Sliders $8. Complimentary. ("On The House" daytime menu) Complimentary food items, ("On The House" daytime menu) Complimentary desserts and beverages, ("A Little $ A Lot of Yummy" daytime menu) At charge food items, ("A Little $ A Lot of Yummy" daytime menu) At charge beverages, ("A Little $ A Lot of Yummy" late-night dining) At charge food items, ("A Little $ A Lot of Yummy" late-night dining) At charge beverages. Monet and Renoir Restaurants (Decks 3 and 4): The two-deck Monet and Renoir Restaurants, named after famous impressionist painters, are Carnival Conquest's two main dining rooms. For longer storage, freeze small batched of a mixture, then thaw naturally, reconstitute, form. Sandwiches like PB&J, tuna salad, grilled cheese cost US$4. Online reservations can be made up to 48 hours prior to your sail date. A delicious dinner-time option with made-to-order Italian favorites in comfortable, relaxed surroundings. ), French toast coated red and blue and topped with Fruit Loops, regular and red pancakes stacked high, and striped yogurt parfaits. The Steakhouse isopen daily, 5:30pm-9:30pm. Green Eggs and Ham Breakfast is offered on all ships. The Bonsai Teppanyaki experience begins with a curated selection of delectable dishes. Fish N' Chips (noon to 2:30 or 3:30 p.m.): You'll need to go up the steps at the back of Cezanne to get to this small food station, serving classic fish and chips, along with other items like seafood ceviche and fried oysters. $5 - Sourdough, Crispy Chicken, Broken Egg, and Cheese. Best Carnival cruise ships: Here's which ship you should sail - The Diners place their order at the counter, are given a pager and then paged when their order is ready. Every time we stopped by during lunch, there was always a wait. The new daytime menu has both complimentary/free of charge items (salads, sandwiches, desserts, juices, teas, coffees) and extra charge items (pizza, chicken wings and tenders, fries, seafood, beverages/sodas, beers). Any beverage that is normally ordered through bar service such as wine, liquor, soda and bottled water is additional. hUmo6+eCU '8: ;Y:vOwd0db)atLk=K`H[Af5zCW6LJR&)y+ Eat all you want. Cold choices include turkey wraps, tuna sandwiches, smoked salmon on a bagel, and arugula and pepper with mozzarella on ciabatta bread. Currently, the menu for dinner in the main dining room includes The Seafood Tower for 2 which comes at a cost of US$60 and is available on the ships Conquest, Freedom, Glory, Liberty, Triumph-Sunrise, Valor, Victory-Radiance, Horizon, Vista, Panorama. Steak Ale and Cheese Soup from Blush Restaurant. HWn]7+YD]Kv:iKP5|s7Q5*vrn{~`PW5QQG;>.CDE035)}$"'Iv^Ia,!$K.6$bIN)MM\Mj6\]3&`s0-o!IE7D!aW8d]%d#!2pdGgR5Yp4,]AKMHf#--!I:gFxv :T'N2fb7R'/! ckbqiamI"jmCwfxgZ2s996;RmIiI]V2cJo"6Zv "Straight Up" burger - with SMC, LTOP and Donkey Sauce. "Pig Patty" - a "Straight Up" with SMC + a patty of crispy bacon. Your chef will then expertly prepare a main course that is enjoyable with each and every bite. Please contact Event Planning at. Carnival Debuts New Fee-Based Seafood Venue - Cruise Radio The dress code follows the dress code specified for that evening on board; if the evening is specified as Cruise Casual, shorts are not permitted. Dining Room | Full Course Meals | Carnival Cruise Line "All American Burger" (80/20 beef patty, hashbrown patty) with 2 fried eggs, crispy bacon, tomato, Super Melty Cheese, cheddar cheese, maple donkey sauce, toasted bun. There are five types of pizza Margherita, Funghi, Pepperoni, Quattro Formaggi (four cheese) and Prosciutto and two salads. The smaller of the two is in the front and offers one cake choice, plus a variety of puddings. 138 0 obj <> endobj Dining reservations can be canceled at any time (before and after boarding) without penalties. Unlike most of CCL's competitors, the company still offers free of charge room service options between 6 am - 10 pm. Swirls (open 24 hours): Ice cream 24/7. Da[+,cJaUw,iv~f;v~=l9ou[mY]wGuPUhaa\EjV9@L"E1 (Pasta) "CAVATELLI w PESTO, SQUASH PUREE and PEPERONATA", (Dessert) "MALTED CHOCOLATE MOUSSE with HAZELNUT CAKE", (Dessert) "STICKY TOFFEE BRIOCHE with 4 TOPPINGS" (creme fraiche, chocolate, coconut-lime, strawberry compote). O28 IA'#kcSkKJQe{K6DF:I)5DOy*q$ -@ cev"5c MhGjL mR1?Ch~V_h=+9JI"A"f# |m $nYdgt2P>e$ARm7p%ms&j8dT iLZ$@T[dYjK/Gvh ]zSrf4[=Ql96vk`ll/] 9 V3?6uV HWnG+2M \ Desserts also change every night, but Carnival's heavenly warm chocolate melting cake is always available, as are fresh fruit and a selection of ice cream flavors. All passengers ordering items from the room service menu between 10 pm - 6 am are now charged. Below you'll find the bar menus found on the Carnival fleet of ships. For an extra $20, cruisers also may order grilled lamb chops, filet mignon or New York strip from the Steakhouse any night of the cruise. "Stuffed Mediterranean Vegetables Provencale". woohoo! Cezanne is divided into several distinct areas. Lobster BLT $12. "Plain Jane" burger - with/without SMC, 80/20 ground chuck on a tasty buttered grilled roll. Guy's Burger Joint 4.8 (75 Reviews) This casual dining venue was developed in conjunction with Food Network personality and restaurateur. Guy's Burger Joint | Best Burgers at Sea | Carnival Cruise Line On port days, breakfast is served in the buffet and one dining room. On Carnival Breeze, for example, you'll find Fahrenheit 555 Steakhouse, which features a palette of white, brown and gold; Carnival Freedom 's version is the Sun King Steakhouse, showcasing deep . The new seafood option compliments other selections available in the MDR for a surcharge, such as 9 oz Filet Mignon, 14 oz New York Strip Loin Steak, Surf and Turf (Maine lobster tail and grilled filet mignon), Broiled Maine Lobster Tail. "Caesar" (freshly grated Parmesan, herb croutons), "Fantasy on Fresh Tropical Fruit and Berries", "Mississipi Delta Prawns" (American and French sauce), "Minestrone Milanese" (vegetable soup with pasta), "West Indian Roasted Pumpkin Soup" (chicken broth). Carnival Cruise Line, in particular, diversified their drink offering and has a custom drink menu for almost every bar on their ships. Prices start around $2 per piece. Self-service beverage stations with lemonade, water, tea (iced and hot) and coffee are scattered throughout Cezanne, as well as near the aft pool outdoor seating area. endstream endobj 143 0 obj <>stream MAIN COURSES (on ships with a single lunch menu). What Does the Price of my Cruise Include? Cheese, Pepperoni, or ham and pineapple), Bubbles (Coke, Diet Coke, Sprite, Diet Sprite, Club Soda, Ginger Ale, Root Beer, Tonic Water), Beers (Domestic: Budweiser, Bud Light, Miller Light, Coors Light, Samuel Adams; Imported: Heineken, Corona, Pilsner Urquell), Portabella and Veggie Bun (Panko crusted portabella and sweet pepper, Roma tomato, avocado, arugula and provolone cheese on a multigrain bun), Grilled Cheese, Bacon and Tomato Sandwich (Cheddar cheese, crumbled bacon, and diced tomato grilled between two slices of Brioche bread), Roast Turkey Wrap (shaved turkey, tomato, iceberg lettuce, avocado mayo, cheddar in Jalapeno wrap), Omelet and French Fries (choice of cheese, peppers, onions and mushrooms or ham and cheese), Sweet Tooth (Dark Chocolate Walnut Brownies, Doughnut Sandwich, Old Fashioned Banana Split), Hot and Cold Drinks for breakfast - Juices (Orange, Apple, Grapefruit, Tomato) / Freshly Brewed Coffees (regular, decaffeinated) / Hot Chocolate / Hot Tea (regular, decaffeinated) / Milk (regular, skim, chocolate), Citrus Segments / Fresh Melon / Banana / Smoked Salmon, Cereals - Frosted Flakes / Corn Flakes / Special K / Fruit Loops / Raisin Bran / Cheerios / Rice Krispies / Lucky Charms / Cinnamon Toast Crunch, Breakfast Breads - Danish / Toast (White, Wheat) / Bagel / Muffin / Croissant, Yogurt - Strawberry / Raspberry / Peach / Plain. Lido Marketplace 3.8 New Menu has been created in 2018 for Cucina del Capitano to reflect the diversity of Italian culinary regions, with such dishes as Branzino Al Forno in Crosta Dorata with stewed chickpeas, tomatoes, salmoriglio, mushroom bark, as well as Risotto Milanese with Parmesan cheese and saffron, Grande Braciola Di Maiale (tomahawk pork chop with shallots, crispy sage and fennel pollen), and Costina Di Manzo Con Porcini with young tomato bruschetta and salsa verde. With traditional set seating, cruisers are assigned an early (6 p.m.) or late (8:15 p.m.) time slot in either Monet (both decks) or the upper deck of Renoir. Children must be at least 12 years of age.