Slice the mushrooms and onions. If desired, place one slice of cheese on each burger and bake an additional minute or until cheese has melted. They call it Poor Mans Steak, and they often prepare a big baking sheet full of the ground beef mixture. (Just dont get the oven too hot, or your buns will get TOO toasty and become hard.). When youve seasoned one side of the burgers, flip the seasoned side down in to the prepared baking dish and season the other side. Copyright 2009 - 2023 | The Cooking Bride, Broccoli Salad with Bacon and Cranberries, How to Cook Turnip Greens [Southern Turnip Greens]. Burgers in the Oven Recipe (Juicy and Flavor-Packed) | Kitchn Hamburgers can be baked uncovered in an oven preheated to 450 degrees Fahrenheit, and should take about 10 to 11 minutes for medium burger and 13 to 15 minutes for well-done. You can be as liberal as you want with this step! When meat cooks, the proteins tighten and contract and in doing so, moisture escapes. Brown 2-3 minutes per side and place the pan in the oven. Im so happy to hear that you loved the recipe Pinky!!! of pepper to the mixing bowl. Serve on buns with lettuce. Gives me a chance to clean up the kitchen from phase one before entering phase two! Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Bake patties for about 30 minutes. It is the ideal knockoff of the well-known Cracker Barrel Old Country Store dish. Wrap each burger in foil. Thanks! -Stephanie, Youre very welcome! In a large bowl, mix together ground beef, oatmeal, onion soup mix, milk, salt & pepper. OMG! Came out so good. If making sauce, add 1 tablespoon butter, garlic . Now this sounds like the type of meat dish which might happen at my house! Honestly, when theyre cooked like this, I love them plain, with just cheese! Storing & Reheating Suggestions Here are some easy options that go well with hamburger steak: This recipe was originally published in September, 2019. Add slices of cheese and drizzle a bit more marinara sauce on top. Diana rattray these slow cooker fajitas are amazing! Sprinkle with additional salt and pepper. Oven-baking is the easiest way to cook hamburgers. It couldbe served with a bun if preferred. Gently combine the minced onions, butter, garlic, Worcestershire sauce, mustard, and the meat. After sauteing the onion, remove from skillet. Bake in oven for 25 minutes. A steakburger has less fat than a hamburger. Sprinkle more salt and pepper on each hamburger (or use a preferred seasoning) if you like! Form into patties. Just curious why so long. I initially got the idea for this hamburger steak recipe from some of our Amish and Mennonite neighbors, who regularly serve this type of dish for large gatherings. Form into evenly sides oval steaks. Disclosure: This post may contain affiliate links. Add 2 Tablespoons butter to the pot and soften onions. I had store bought premade hamburger patties in the freezer so this was even easier just had to season them. This is a chef-inspired finishing technique that adds a velvety finish to the gravy. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. I'm Lisa, a first generation Southerner. Bake at 350 until a thermometer reads 160, about 20 minutes, turning once. Set aside. The top will be nice and browned, ready for cheese if wish. Drizzle on olive oil, then sprinkle with salt and pepper. a hamburger is a patty of fried / grilled minced meat in the bun whereas a steakburger uses a whole slab of grilled meat e.g. In a large bowl, add the ground beef and all of the seasoning. Your daily values may be higher or lower depending on your calorie needs. Preheat the oven to 350F. See recipe card below this post for ingredient quantities and full instructions. Hamburger Steak (with Gravy!) - The Cozy Cook Heat in olive oil over medium-high heat for 4 minutes/side. Add the beef broth to the skillet and stir until the gravy is smooth. Cook till meat is browned, about 4-5 minutes. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Then I got married and saw how my mother-in-law makes hamburgers. Place in oven in oven proof frying pan at 325 degrees. This recipe is very flavorful and couldn't be easier. Spray the baking rack with cooking spray to prevent the hamburger steaks from sticking to the rack. But I will be honest, by the time the hamburger steaks were cooked through, the onions and mushrooms were cooked down to nothing. The hamburger patties can be reheated for 1-2 minutes in the microwave. Made as the recipe is written, and added mushrooms! Actual nutritional content will vary with brands used, measuring methods, portion sizes and more. I melted two tablespoons of bacon grease in a large skillet over medium for sauting my vegetables. Its important that the butter is about the same temperature and shape as the ground beef pieces are. To make the hamburgers, combine ground beef, crushed saltines, milk, Italian seasoning, garlic powder, onion powder, cayenne, and salt and pepper to taste The oil will shimmer and the butter will melt when the pan is hot enough. Bake in oven. Add the patties and cook, turning once, until well-browned, about 2 minutes each side. It's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! Cover the pan with a lid or aluminum foil. Thanks. Place the patties on the prepared tray. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Log in. Note: The information shown is Edamams estimate based on available ingredients and preparation. . They are also yummy with mashed potatoes, smashed potatoes, potato salad, or tator tots. Form into eight large patties and place into a 9x13 inch baking dish. Finally, prepare the gravy and pour over the hamburger patties after they have cooked the first 30 minutes. If seeing the oatmeal in the burger bothers you, you can alternately do the following: Place the oatmeal, onion soup mix, and milk in the blender. Preheat oven to 375 degrees and spray baking dish with non-stick cooking spray Generously season one side of the burgers with salt and pepper Place burger patties in baking dish, spice side down. I approached it differently than I would if I were to make meatloaf, cube steak, or salisbury steak, because I wanted this to be true to its name: Hamburger Steak. All rights reserved. Remove steaks from the skillet and rest at least 5 minutes while making the sauce. It's so much easier than pan-frying. Using 1 lb. (For the trick that makes all of the difference when cooking burgers in the oven, scroll down! Cover the skillet and let the patties simmer in the gravy for 5 - 7 minutes, until heated through. I am going to add onion also. 11 of 25. We havent tested it, but you could try a combination of heavy cream, broth, and butter, or make your own cream of mushroom soup and omit the mushrooms. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Dip into your preferred condiment or sauce, such as ketchup, mustard, or BBQ sauce. Prepare you patties as above, remembering to add a thumb sized indent in the middle of each patty. Refrigerate for 15 minutes and season with salt and pepper. Pair the Poor Mans Steak with a starch (like mashed potatoes, bread, or noodles) to soak up the extra gravy, plus some veggies on the side. You can wrap the steaks individually in plastic wrap or place them in an airtight container. Shape the meat into 4 equal sized oval shaped patties. How to Cook a Steak Burger in the Oven | livestrong My family loved this! Rub steaks with olive oil and generously season. This can result in tough bricks of meat. But some of the standard favorite toppings are: I dont know what it is exactly, but this seasoning rocks my world, and I love to put it on just about anything. Pour condensed soup evenly over patties, then sprinkle canned mushrooms over top. Melt 2 Tablespoons butter to the pan and add the onions. Fry in skillet for about 15-20 minutes, or until done to your preference. Grilled Flank Steak. Place the gravy in a saucepan and heat over medium low heat. Just meat and cheese for now! My mother used to make these, but without gravy, and called them Meatloaf Patties. Directions. In a medium-sized bowl, combine cream of mushroom soup, milk, and parsley until well blended. Directions Preheat the oven to 350 degrees F (175 degrees C). Heat the cooking oil over medium high in a large heavy-bottomed stainless skillet. While a classic Salisbury Steak recipe often includes a brown gravy made with beef broth, youll typically find Hamburger Steak served with a creamy milk-based mushroom gravy. Bake 30 minutes with foil on. A quick meal like this hamburger steak recipe is ideal for hectic weeknights. This recipe was so so easy to follow. Heat 1 tablespoon of butter and 1 tablespoon of oil in a large skillet over medium-high heat. It's easy and foolproof and completely worthy of your dinner table, especially considering it'll be ready in under an hour. Once the butter melts, load up a plate with the mushrooms and onions, top with a hamburger steak, and dig in. Watch them as they are baking, as baking times may differ based on the size of the hamburger steak patties. When the butter melts, add the mushrooms to the skillet and fry until tender, about 5-7 minutes. Remove the patties to a plate and tent loosely with foil to keep warm while you make the gravy. Use your hands to combine the spices with the beef. Combine the hamburger steak ingredients and form into oval steaks. Line a baking pan with tin foil. Required fields are marked *, Its prepared yellow mustard, not mustard powder . Burgers in the Oven (How to Broil Hamburgers) - The Cookie Rookie Shape into four 3-1/2-in. lb ground beef and pork combination (12 oz; a good beef-to-pork ratio is 2 to 1 (8 oz/4 oz) or 3 to 1 (9 oz/3 oz). Reduce the heat to medium low, then continue to simmer the mixture for about 3-5 minutes until the flour begins to thicken the broth into a gravy. Required fields are marked *. How to Cook Burgers in the Oven - Iowa Girl Eats Hearst Magazine Media, Inc. All Rights Reserved. In a large bowl, use your hands or a fork to gently combine the ground beef, egg, cracker crumbs, Worcestershire sauce, salt, onion powder, and black pepper. Rather than making homemade gravy as is the traditional hamburger steak recipe this cheater recipe is much quicker! It will just have a slightly more mild flavor. Place your open hoagie roll on a sheet pan. Hamburger Steak Recipe : Taste of Southern Place burger patties in baking dish, spice side down. When the cheese has melted, remove the baking dish from the oven. (Unless I have some of the french fry seasoning that Ive shared with you, under the recipe.) Spread a couple of tablespoons of the marinara on both sides of the bread, reserving the rest. Remove the sheet pan from the oven, put a pat of butter on each hamburger steak. Ive got a Free Meal Plan with 7 of my super popular recipes (complete with grocery list)! Coat each cube steak with the seasoned flour mixture, shaking off any excess. I loved the cooking tips you included. Instructions. Beef Recipes. If you dont have bacon grease on hand, you can use regular cooking oil. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Cook the meat for 4-5 minutes per side or until browned. As always, specific measurements and step-by-step cooking instructions are included in the printable recipe box at the bottom of the post. Saute the onions in the same pan, adding a small amount of oil if needed. Please read my disclosure policy. Prepare gravy and stated on the instructions, bu also all the boullion cube and salt and pepper. When I was a newlywed and just getting used to the idea of cooking daily dinners, I spent hours pouring over recipes. Im so happy to hear that Jill, thanks for the great review!, LOVE, LOVE, LOVE!!! How to Make Smoked Hamburgers + Recipe - Girl Carnivore Then bake as if they were freshly made. Its amazing how a good gravy can elevate a simple ground beef meal. I use 1lb. Let sit for 5-10 minutes. .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Croque Madame. I found in the neatly organized meats tab a recipe from my Aunt Violet Baked Hamburgers. Mix ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning together in a large bowl until well combined. On a shallow plate, combine flour, kosher salt, and pepper. Its a quick cheater meal recipe that just takes a few minutes to put together and tastes delicious, too! Shape the meat into 4 equal patties. paprika Kosher salt Freshly ground black pepper 2 tbsp. (Try Salisbury Steak or Cube Steak recipes next!). To serve, spoon the gravy with mushroom and onions over the tops of the hamburger steaks. She is our expert pie crimper, believes you should always have the ingredients for chocolatee chip cookies on hand, and everyone needs to know a perfect roast chicken recipe. Serve with chicken, steak, or hamburgers. What would you say would be an optimal maximum of onion without making it have too much liquid? ** Nutrient information is not available for all ingredients. The actual amount consumed will vary. Dip both sides of patties in remaining coating. The butter in the patties steam as they cook which helps maintain the moisture of the protein. Read on! Thank you! Thank you , Wahoooo! Instead, just on line? I make mine the same way, but I will add a little water in the soup package it rinses it out a bit and I dont have to get out an measuring cup. Place onions and mushrooms on the pan, drizzle with olive oil, sprinkle with salt & pepper and toss to coat. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. This is how to turn this hamburger steak recipe into a freeze ahead meal: 2. Heat an oven-safe cast-iron skillet over a medium-high heat on your stovetop. Stir in cup of additional beef broth until the gravy is smooth and reaches your desired consistency. Add 2 Tablespoons butter to the pot and soften onions. 15 of the Best Chicken Slow Cooker Recipes - Capturing Joy from www . Remove foil and bake 30 minutes more. This hamburger steak is pan fried on the stove and smothered in thick brown gravy with onions. Get 5 quick-prep meals you can make tonight, Mashed Potatoes with Sour Cream and Chives, Ground Beef Casserole with Cornbread Crust, Mexican Ground Beef Casserole (Taco Pie), Easy Lemon Bars with Graham Cracker Crust. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Leave a review, I love hearing your feedback! Easy, healthy recipes your family will love! Salisbury Steakoften includes an egg thats used as a binder, along with breadcrumbs, milk, and other ingredients. Will definitely make again, thank you! Make 4 patties. Season with seasoned salt. If there isn't enough grease in the skillet, add a teaspoon or two of butter. This is how my mother always made her meatballs and meatloaf, except for the milk and she often added an egg. . Bring to a simmer over medium heat, whisking often, 1 to 2 minutes. Storage. Cover and cook over medium heat for 10 minutes, or until cooked through, the internal temperature should be 160. You can also remove just the amount of burgers I want to cook for each meal. How to Cook Juicy Steaks in the Oven - Spend With Pennies HAMBURGER STEAK OVEN RECIPES All You Need is Food Especially side dishes like my garlic roasted broccoli and the baked potato wedges. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Here you'll find easy, tested recipes, and life + home tips to inspire you in your everyday. of garlic and add it to the ground steak. Mix the meat into the egg-bread mixture, and form into 8 patties. Dont overwork the meat or it will make the steaks tough. Garnish with additional fresh parsley and serve immediately. Oven-baking is the easiest way to cook hamburgers. Hamburger Steak {Poor Man's Steak} - The Seasoned Mom Doritos Casserole. For a thinner gravy, add more broth. (they will puff a little and shrink so make them large) Stir in flour with a fork, scraping bits of beef off of the bottom of the skillet as you stir. This easy hamburger steak with mushroom gravy (also known as poor mans steak) is an affordable, easy dinner recipe that the whole family can enjoy! of ground sirloin steak into a large mixing bowl. Learn how your comment data is processed. Feel free to top your burgers with your favorite toppings! Also add tsp. Hamburger Steak Recipe Author: Steve Gordon Prep Time: 10 minutes Cook Time: 45 minutes Total Time: 55 minutes Yield: 1-2 servings, depending on size of each steak. If you love cheese on your burgers, grab a slice of American cheese (or your favorite kind) and place one slice on each burger. So juicy and delicious!! Smothered Hamburger Steaks in the Oven + VIDEO. Swirl in the remaining 1 TBS cold butter at the end. Flip the burgers over and broil until the center reads 155F internally, about 3-4 minutes longer. Bake from frozen (the method I usually use). Privacy Policy. Preheat the oven to 350 degrees F (175 degrees C). My new go-to way of making burgers on a busy weeknight. Shape the meat mixture into 4 equal patties. Use ground beef and ham together, beef, pork, and veal in meatloaf, or even ground turkey. Ingredients: 1-1/3 pounds ground beef 3/4 teaspoon salt 1/4 teaspoon pepper 4 hamburger buns, split and toasted Optional toppings: Lettuce leaves, sliced tomato, sliced onion, bacon and mayonnaise Yield: 4 burgers Tools: Bowl Sheet pan Spatula Thermometer Cast-iron skillet Directions: taste of home Step 1: Shape the Patties Bake, uncovered in the preheated oven for 20 minutes, or until an inserted thermometer reaches 160 degrees. Add them to the hamburger steaks in the oven and continue to bake for another 10-20 minutes, making sure your hamburger steaks are cooked to at least medium rare. Add the mushroom and onions. Season the Hamburger Steaks First, preheat the oven to 350 degrees F. While the oven is preheating, line a sheet pan with aluminum foil. Hi, Marion! The cooked hamburger patties can be frozen for later use. Then slowly stir in one cup of beef broth. Let the bread soak for a few seconds and add the ground beef. Premade hamburger patties is such a great time saver, nice work Sam! Build each burger (without toppings) on a bun and wrap each burger in aluminum foil. If you are using smaller patties, your cooking time will vary. Cover with plastic wrap and refrigerate for at least 1 hour, or overnight. Place the patties on the cooling rack and bake in oven at 425F for about 15 minutes. Mix in the cornstarch and cold water until combined. To serve, spoon the gravy over the tops of the hamburger steaks. Season both sides of six hamburger patties with a sprinkling of salt, pepper, onion powder and garlic powder to your preference. Use a large spoon to begin with, but to mix well blend together with your clean hands. Heat olive oil in a large skillet (cast iron skillet works best) over medium to medium-high hear. Either works great. Mix ground beef, bread crumbs, egg, Worcestershire sauce, salt, onion powder, garlic powder, and pepper together in a large bowl until combined. Cube Steak with Balsamic Onion Gravy - Spend With Pennies Sprinkle flour over onions and drippings in the skillet. Taste the gravy, and season it with salt and pepper, as needed. Gradually mix in beef broth and sherry. For up to 4 days, keep leftovers in the refrigerator. Add brown gravy ingredients and stir to combine. You have successfully joined our subscriber list. Place cooked sirloin burger on bun and top with a slice of onion & jalapeno (optional). Add the hamburger steaks and sear on each side for 2-3 minutes. Place the frozen hamburger steaks on baking dish and add ketchup and bbq sauce. Blend until smooth. What Is Flank Steak - the . You wont regret it!). You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Remove the onions from the skillet. Hamburger Foil Packets - Easy Hobo Dinner (Oven or Grill) Im so happy it was such a hit with the family Heidi! Your email address will not be published. Bring the gravy to a boil and whisk in the cornstarch mixture. My kitchen space is so small! Bake at 350 degrees, uncovered for 30-45 minutes, or until the beef is no longer pink in the center. Southern Hamburger Steak & Onion Gravy - Divas Can Cook If you wish to add cheese, place it on top of the burgers for the last two to three minutes of baking. Return the hamburger patties to the skillet, nestle into the mushroom mixture, and cook until heated through, about 2 minutes. Thanks so much for the great review!. And follow me on Facebook,Instagram, andPinterest! Serve it over a bed of mashed potatoes, a healthy salad, or with Parker House rolls. Oven Baked Poor Man's Hamburger Steaks Recipe - 100k-Recipes how to cook hamburger steak in a crock pot. Once the meat is cooked, you can add some cheese, cut it into squares, and serve! Aunt Kathy's Oven Burgers | Just A Pinch Recipes Add some sauted mushroom to the gravy for added flavor, or add roasted bell pepper for a great flavor. Remove from skillet. Need a quick and delicious weeknight meal? Its so much easier than pan-frying. Delicious! Im so happy you liked it and found the cooking tips helpful. , posted by Stephanie on September 30, 2020 145 Comments , Your email address will not be published. Refrigerate for 15 minutes. Most of these recipes are quick and easy ones made especially for busy weeknights. 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Add the chicken broth, beef broth, onion powder, garlic powder, and Worcestershire sauce.